Mint Chocolate Chip Ice Cream

I tried to make mint ice cream awhile back.  I figured since it was green that I needed spearmint extract, right?  Wrong, wrong, wrong.  It’s peppermint extract with green food coloring.  You can skip the food coloring if you don’t want it, but it sure adds to the effect :-).

 

Ingredients:

3 1/2 c. vanilla non-dairy milk (I used almond milk)

1/2 tub cocowhip (4 oz. total)

1/2 can sweetened condensed coconut milk

2 tsp peppermint extract (add at the end)

4-5 drops of green food coloring

mini chocolate chips or chocolate shavings

 

 

Advertisements

Author: glutenfreeveganish

I eat gluten, dairy, and egg free and want to make food that other people would want to eat too.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s