These pork chops are ridiculously easy. Switch out regular soy sauce for gluten free soy sauce. Marinate. Grill. Done.
1/4 plus 1/8 c. honey
3 T. soy sauce (I prefer Kikkoman’s Gluten Free Soy Sauce)
6 cloves garlic, minced
6 pork loins
Combine honey, soy sauce, and garlic. Put pork chops in a ziploc bag, add sauce, and marinate for 5-6 hours. Grill on medium-high heat and turn them twice, brushing on extra marinade each time. Check to make sure chops are cooked through. May be served with a side of grilled vegetables or a salad. This may be made in a skillet if you do not have a grill.